Friday, September 24, 2010

Matstone - best masticating juicer?


On the picture above you can see my juicer. But it's not an ordinary one but Matstone Multi-purpose 6 in 1 juicer.

It doesn't look like typical juicer we're probably used to. Reminds rather meat mincing machine. It is a masticating juicer. In a traditional juicer our fruits and vegetables are finely grated and juice is extracted thanks to centrifugal force that presses pulp against the sieve. But Matstone masticating juicer uses single auger to gentle crush the fruit and then push it through sieve with decreasing diameter. Juice floats through a bottom hole and pulp is pushed in front. Juicer is equipped with 1 horse power motor and rotates at low speed of 80 RPM. This reduces friction and heat so helping give a high quality juice. It can extract juice from virtually anything: carrots, beetroot, celery, apples, oranges and leafy greens: wheat grass, spinach, cabbage and other.

Why did I decid to buy this machine? Because it produces better juice thanks to low rotation. This method prevents from two most destructive event that occur during extraction by high-speed, centrifugal juicer.
See *Matstone* on Amazon
First of all low rotation doesn't cause juice to heat and won't destroy most valuable nutrients that are sensitive to temperature. Juice extracted using this method is healthier and retain much more active vitamins and enzymes. Secondly, masticating juicer doesn't mix juice with air, which slows down oxygenation process that degrades nutrients. This is why apple juice goes brown quickly. Juice stays fresh for longer and preserves its health benefits.

Also masticating juicers extract more juice than their centrifugal counterparts. I'm not sure whether it is a scientific fact or just marketing. I'll try to put this to the test and publish my results on this blog. I'll measure yield of my juicer for various fruits and vegetables. If ever I get my hands on other centrifugal juicer I'll try to do the same and compare results.

Matstone juicer is a multi-purpose juicing machine. This is another advantage. Except juicing it can also:
  • grind nuts, seeds, pepper, coffee and even crushes ice;
  • homogenize using additional (included) sieve; it can be used to produce mouses, ice-cream, baby food or even peanut butter, marzipan, pesto or guacamole;
  • make pasta and bread fingers using 5 different shapes;
  • it can even extract oil (but this attachment is not included).
We're only limited by our imagination. It is very useful in my kitchen and I'm using it all the time. It has only one drawback: it is big, takes quite a bit of space and weights 7 kg (15 pounds).

Interested? Check it on Amazon, where I bought mine!

Tuesday, September 14, 2010

It's all about fruit and vegetable juices


What is this blog about? Juices. But not about any juices but freshly squeezed at your home and consumed within minutes. I'd like to focus on couple of areas:
  • Yield or how many juice can be extracted from various fruits and vegetables
  • Nutritional value of fruits and vegetables
  • Interesting facts about healthy eating in general
  • Something about juicers
  • And many more ...

Images in posts in most cases will be done by myself. For sure they won't be that pretty like in catalogue. But this is not about them being perfect. I like my juice home made so pictures can be "home made" too. Fruits I use aren't beautiful either but this doesn't matter because they end up as a delicious, fresh, nutritious juice.

I'm what I eat and drink. I'm juicemaniac. I wanted to title my blog like that but the sub-domain was already taken :( But my polish blog (and my nick) means exactly that: Sokomaniak = soko (juice) + maniak (maniac)

I would appreciate any comments. If you have any ideas, suggestions please feel free to write them here. I'll try to address all of them.

Enjoy!

Thursday, September 9, 2010

Welcome!

Hello all!

What can I write in blog's first post? Probably nobody will read it in the near future?

This is my second blog on Blogger. Basically this will be a clone of my first blog sokomaniak.blogspot.com which is in Polish. I'll be posting the same content here but in English, so wider audience can enjoy it. Hopefully.

Soon there will be another post that will reveal the dark secret: what is this blog about? Or if you know Polish you will figure that out reading original blog.

Why I'm doing this instead using Google Translate? First, translations are very poor. Secondly, English speaker will not find my Polish blog in his searches. Lastly, there is about 510 million people who speak English compared with 38 million Poles


I appreciate all comments, ideas and suggestions.

Enjoy!